Monday, July 16, 2012

Peanut Butter YUM Krispies

Ingredients
  • 1 box Rice Krispies
  • 1/2 bag Large Marshmallows
  • 3/4 cup Peanut Butter
  • 4 Tbs. Butter

Directions
 
    1.)    In a large pot over medium heat combine marshmallows, butter, and peanut butter.  (*amounts are really more estimates so feel free to adjust based on your preferences...I love peanut butter so I used a lot of peanut butter)
    2.)    Heat ingredients in pot until evenly mixed
    3.)    Pour Rice Krispies into pot and mix.

http://www.thehungrymouse.com/2008/12/31/chocolate-covered-rice-krispie-treats/
    4.)    Mix the Krispies until evenly coated then place the Krispies in a glass dish and cover the top with peanut butter.  (*chocolate drizzled on top makes them look fancy and adds delisious flavor!  I just ran out of chocolate.)   


Suggestions
  • Instead of just spreading regular peanut butter it might be better to sweeten the spread by mixing it with white sugar before spreading it on top of the Krispies.  (*courtesy of my good friend Adam (-:)


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